the food at his table, his servants’ residence, his attendants’ service and their attire, his cupbearers, and the burnt offerings he offered at the Lord’s temple, it took her breath away.
1 Kings 4:22 - Christian Standard Bible Anglicised Solomon’s provisions for one day were 6,600 litres of fine flour and 13,200 litres of meal, Tuilleadh leaganachaKing James Version (Oxford) 1769 And Solomon's provision for one day was thirty measures of fine flour, and threescore measures of meal, Amplified Bible - Classic Edition Solomon's provision for one day was thirty measures of fine flour, sixty measures of meal, American Standard Version (1901) And Solomon’s provision for one day was thirty measures of fine flour, and threescore measures of meal, Common English Bible Solomon’s food requirements for a single day included thirty kors of refined flour; sixty kors of flour; Catholic Public Domain Version And the provisions of Solomon, for each day, were thirty cor of fine wheat flour, and sixty cor of meal, Douay-Rheims version of The Bible - 1752 version And the provision of Solomon for each day was thirty measures of fine flour, and threescore measures of meal; |
the food at his table, his servants’ residence, his attendants’ service and their attire, his cupbearers, and the burnt offerings he offered at the Lord’s temple, it took her breath away.
Solomon ruled all the kingdoms from the River Euphrates to the land of the Philistines and as far as the border of Egypt. They offered tribute and served Solomon all the days of his life.
ten fattened cattle, twenty range cattle, and a hundred sheep and goats, besides deer, gazelles, roebucks, and pen-fed poultry, ,
and Solomon provided Hiram with four million four hundred thousand litres of wheat as food for his household and four hundred and forty thousand litres of oil from crushed olives. Solomon did this for Hiram year after year.
the food at his table, his servants’ residence, his attendants’ service and their attire, his cupbearers and their attire, and the burnt offerings he offered at the Lord’s temple, it took her breath away.
Each day, one ox, six choice sheep, and some fowl were prepared for me. An abundance of all kinds of wine was provided every ten days. But I didn’t demand the food allotted to the governor, because the burden on the people was so heavy.
by knowledge the rooms are filled with every precious and beautiful treasure.
When good things increase, the ones who consume them multiply; what, then, is the profit to the owner, except to gaze at them with his eyes?
The king assigned them daily provisions from the royal food and from the wine that he drank. They were to be trained for three years, and at the end of that time they were to attend the king. ,
He can appoint them for his use as commanders of thousands or commanders of fifties, to plough his ground and reap his harvest, or to make his weapons of war and the equipment for his chariots.