Di next day, dem kon dedikate and sakrifice some animals to God, den dem give dem to di pipol make dem chop. Dem still sakrifice 1,000 rams, bulls and lamb for di altar kon still bring wine as ofrin.
Dis na di tin wey yu go offa give mi with di first lamb: yu go offa am with di Tabanako efah wey get fine flower wey dem mix with one kwota of oil wey dem press komot from some olives and one kwota of wine as drink ofrin.
Dem go still give one basket wey bread wey dem nor make with yist full: kake wey dem make with flower kon mix am with olive oil and biscuit wey dem take olive oil rub plus di korn ofrin and di wine wey dem nid.