They roasted the Passover lambs with fire according to the ordinance, then boiled the sacred parts in pots, caldrons and pans, and brought them quickly to all the people.
Then they removed the portions to be burnt to give them to the divisions of ancestral houses of the people to present to Adonai, as it is written in the book of Moses. They did the same with the bulls.
Afterward, they made preparations for themselves and for the kohanim, because the kohanim, the sons of Aaron, were busy sacrificing the burnt offerings and the fat until nightfall. So the Levites made preparations for themselves and for the kohanim, the sons of Aaron.
He said to me, “This is the place where the kohanim will boil the guilt offering and the sin offering, where they will bake the grain offering, so they do not bring them into the outer court, to consecrate the people.”
The kohen is to take the boiled shoulder of the ram and one matzah cake and one matzah wafer from the basket, and he is to place them into the hands of the Nazirite after he has shaved the hair of his dedication.