The fine flour must be mixed with oil and baked on a pan. After it is cooked, you must bring it in, break it into pieces, and offer it as a sweet-smelling gift to Lord.
Every grain offering belongs to the priest who offers it. That priest will get the grain offerings that were baked in an oven, or cooked on a frying pan, or in a baking dish.
There was a Levite named Mattithiah who had the job of baking the bread used for the offerings. Mattithiah was Shallum’s oldest son. Shallum was from the Korah family.
“In the future, when Aaron’s descendants take their place as the anointed priests, they will continue to make this grain offering to the Lord. This rule will continue forever. The grain offering must be completely burned for the Lord.
People can bring fellowship offerings to show their thanks to God. If you bring your sacrifice to give thanks, you should also bring unleavened bread mixed with oil, wafers with oil poured over them, and loaves of fine flour mixed with oil.
They were responsible for putting the special bread on the table in the Temple and for the flour, the grain offerings, and the bread made without yeast. They were also responsible for the baking pans and the mixed offerings. They did all the measuring.