“Find the finest spices. Get 12 pounds [305] of liquid myrrh, half that amount (that is, 6 pounds [306])of sweet smelling cinnamon, and 12 pounds of sweet smelling cane,
Also, pour the oil on the altar for burning offerings to God. Pour this oil on everything on that altar. Pour this oil on the bowl and on the base under the bowl.
The people also brought spices and olive oil. These things were used for the sweet-smelling incense, [378] the anointing oil, [379] and the oil for the lamps.