They sacrificed the Passover animals on the altar and boiled the meat for the other offerings in pots, kettles, and pans. Then they quickly handed the meat to the people so they could eat it.
Then take the fat from the animal's insides, as well as the lower part of the liver and the two kidneys with their fat, and send them up in smoke on the altar.
From heaven you sent a fire that burnt in my bones; you set a trap for my feet and made me turn back. All day long you leave me in shock from constant pain.