Luke 22:1 - The Message

^1-2 The Feast of Unleavened Bread, also called Passover, drew near. The high priests and religion scholars were looking for a way to do away with Jesus but, fearful of the people, they were also looking for a way to cover their tracks.

Más versiones

King James Version (Oxford) 1769

¹ Now the feast of unleavened bread drew nigh, which is called the Passover.

Amplified Bible - Classic Edition

¹ NOW THE Festival of Unleavened Bread was drawing near, which is called the Passover.

American Standard Version (1901)

¹ Now the feast of unleavened bread drew nigh, which is called the Passover.

Common English Bible

¹ The Festival of Unleavened Bread, which is called Passover, was approaching.

Catholic Public Domain Version

¹ Now the days of the Feast of Unleavened Bread, which is called Passover, were approaching.

Luke 22:1 Referencias Cruzadas

Mark 14:12

On the first of the Days of Unleavened Bread, the day they prepare the Passover sacrifice, his disciples asked him, “Where do you want us to go and make preparations so you can eat the Passover meal?”

Exodus 12:1

God said to Moses and Aaron while still in Egypt, “This month is to be the first month of the year for you. Address the whole community of Israel; tell them that on the tenth of this month each man is to take a lamb for his family, one lamb to a house. If the family is too small for a lamb, then share it with a close neighbor, depending on the number of persons involved. Be mindful of how much each person will eat. Your lamb must be a healthy male, one year old; you can select it from either the sheep or the goats. Keep it penned until the fourteenth day of this month and then slaughter it—the entire community of Israel will do this—at dusk. Then take some of the blood and smear it on the two doorposts and the lintel of the houses in which you will eat it. You are to eat the meat, roasted in the fire, that night, along with bread, made without yeast, and bitter herbs. Don’t eat any of it raw or boiled in water; make sure it’s roasted—the whole animal, head, legs, and innards. Don’t leave any of it until morning; if there are leftovers, burn them in the fire.

John 13:1

Just before the Passover Feast, Jesus knew that the time had come to leave this world to go to the Father. Having loved his dear companions, he continued to love them right to the end. It was suppertime. The Devil by now had Judas, son of Simon the Iscariot, firmly in his grip, all set for the betrayal.